tag:blogger.com,1999:blog-7110887761576834425.post679379608755798884..comments2023-08-08T05:41:30.935-07:00Comments on GRIST: a miller's blog: On FlavorCarolina Ground, L3Chttp://www.blogger.com/profile/13686531237848115048noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7110887761576834425.post-30434493915584181212013-12-07T13:56:04.398-08:002013-12-07T13:56:04.398-08:00I just finished reading all your posts. And follow...I just finished reading all your posts. And following many links. Very inspiring work.I will be in touch. <br />Sincerely,<br />Your bread disciple<br />JossJosshttps://www.blogger.com/profile/18396610569402016319noreply@blogger.comtag:blogger.com,1999:blog-7110887761576834425.post-69462387428245891932013-10-10T09:59:25.152-07:002013-10-10T09:59:25.152-07:00Hi Jennifer Lapidus... I am looking locally for (f...Hi Jennifer Lapidus... I am looking locally for (fairly long) stems wheat to use and add to centerpieces and bouquets- Can you send me in the the right direction? Thanks!Donnahttps://www.blogger.com/profile/13672282761826397086noreply@blogger.comtag:blogger.com,1999:blog-7110887761576834425.post-63819589818296256442013-07-12T07:56:56.249-07:002013-07-12T07:56:56.249-07:00"some say' (no data I know of) that the &..."some say' (no data I know of) that the 'newer wheat is 'causing' the onslaught of gluten sensitivity. I heard this, but have no other info other than it does seem that there is violent upswing in the number who want gluten free..........I personally love gluten. It's good for my glutes.Blair's Bloghttps://www.blogger.com/profile/18336932680155528661noreply@blogger.com